èÖľyuzuki

Food Nutrition & Hospitality Management - September 10, 2024

Credits:
3
Online
Prerequisites note:
LTRM700
Examine how food and nutrition can help to achieve optimum health and well-being. Investigate nutritional care for seniors through an understanding of food service operations and the MOH dietary standards. Experience a combination of food preparation and service theory. Understand the importance of developing strong organizational, team building and communication skills. 
Dates:
September 10, 2024 - December 17, 2024

Fees:
$385.82